My nephews Ethan's pre-k class made a cook book, and all the kids had to come up with all the recipes so much better than I could've imagined. pic.twitter.com/X5d0Sqzw5N
— Jordan Adams (@JordanKAdams97) 16. mai 2018
I can't remember much about pre-k or kindergarten, but what I can remember is distinct, and of those memories are ones of dictating stories to a class aide with a typewriter for various projects. While creating the art portion of a project, my classmates and I would get called into the hallway one by one by Miss Maryann, who would type everything we said for the written portion of the project (the best example I can remember was being asked to recite an original Mother's Day poem to accompany a handprint flower masterpiece, which still hangs in my mom's basement).
Although the time of the typewriter is mostly in the past, a pre-k class of today was tasked with writing (read: dictating) 'recipes' for a class cookbook, and you can basically hear the toddler in the hysterical computer-printed transcriptions.
Shared by Jordan Adams, the uncle of one of the kids in the class, each recipe includes cooking times, ingredients and where to buy them, and instructions — and they're all pretty much downhill from the recipe names on. 'My nephew Ethan's pre-k class made a cookbook, and all the kids had to come up with all the recipes,' skrev Jordan på Twitter . Så mye bedre enn jeg kunne ha forestilt meg.
Ikke legg noe på dem, for det er slik du lager egg, uten noe.
Ethan, Jordans nevø, hadde kanskje den mest distinkte oppskriften. Kalt Ethans egg, oppskriften krever pannekaker, sukker og Skittles, som du kan kjøpe på Texas Roadhouse for $3 - og selv om eggene tar en time å forberede, er koketiden to kjølige sekunder.
«Først legger du pannekakene og deretter sukker, og det er det,» instruerer Ethan. «Du kan lage det, men du kan gå hjem til meg, og jeg vil gi deg egg fordi mamma lager egg hele tiden. Du kan spise dem med en skje. Ikke legg noe på dem, for det er slik du lager egg, uten noe.'
Nå, hvis det ikke er spirende kulinarisk fortreffelighet, er jeg ikke sikker på hva som er det.
